關於「Mung bean noodles glycemic index」標籤，搜尋引擎有相關的訊息討論：

Table 1。

Glycemic index, glycemic load and insulinemic index of Chinese ...www.ncbi.nlm.nih.gov › pmc › articles › PMC2957607關於精選摘要。

Glycemic index, glycemic load and insulinemic ... - ResearchGate。

The results showed that brown rice elicited the highest postprandial glucose and insulin responses, followed by taro, adlay, yam and mung bean noodles, which ...。

Nutritional Facts of Mung Bean Noodles | Livestrong.com。

Researchers at the National Pingtung University of Science and Technology in Taiwan discovered that mung bean noodles were among the lowest on the GI index ...。

What is the glycemic index of bean noodles? - Quora。

Mung bean noodles (bean thread) have a glycemic index of 26-39 depending on how thick the noodle is (the thicker the noodle the lower the GI) as well as how ...： tw | tw。

Are Glass Noodles High in Carbs? - Healthy Eating | SF Gate。

Glass noodles are known by more than 10 different names, but some of the most common ones include cellophane noodles, mung bean threads, mung bean noodles ...： tw | tw。

Reducing the glycemic impact of carbohydrates on foods and meals。

2020年1月20日 · GL further takes into account the total glycemic effect based on realistic consumption portion ... Mung bean, Starch, Noodles, GI = 28b。

International table of glycemic index and glycemic load values: 2002。

Several prospective observational studies have shown that the chronic consumption of a diet with a high glycemic load (GI × dietary carbohydrate content) is ...： tw | tw。

Glycemic index, glycemic load and ... - Baishideng Publishing Group。

2010年10月21日 · Glycemic index, glycemic load and insulinemic index of Chinese starchy ... adlay, yam and mung bean noodles, which produced the lowest.。

Beans and diabetes: Benefits, nutrition, and best types。

Although beans contain carbohydrates, they are low on the glycemic index (GI) scale and do not cause significant spikes in a person's blood sugar levels.。

Relevance of the dietary glycemic index, glycemic load and genetic ...。

2017年3月24日 · In conclusion, our study indicates that the dietary GI or GL is of ... made from black rice (GI = 42) or mung bean noodles (GI = 39).